Coconut Macaroon Kisses

Looking for a beautiful dessert? Then check out these coconut macaroon cookies – ready to be served for a crowd.

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  • prep time 25 min
  • total time 55 min
  • ingredients 9
  • servings 24
 

Ingredients

1
(7-oz.) pkg. flaked coconut
2
cups powdered sugar
1/2
cup instant nonfat dry milk
1/4
cup chopped candied red cherries
1/4
cup chopped candied green cherries
2
teaspoons butter, melted
3
tablespoons water
1
teaspoon almond extract
24
milk chocolate candy kisses, unwrapped

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Line large cookie sheet with waxed paper. In large bowl, combine all ingredients except candy kisses; mix well. Drop coconut mixture by rounded tablespoonfuls onto waxed paper.
  • 2 Press 1 candy kiss into top of each. Refrigerate 30 minutes or until firm.
  • 1 Line large cookie sheet with waxed paper. In large bowl, combine all ingredients except candy kisses; mix well. Drop coconut mixture by rounded tablespoonfuls onto waxed paper.
  • 2 Press 1 candy kiss into top of each. Refrigerate 30 minutes or until firm.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
130
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
3g,
3%
),
Cholesterol
2mg
2%;
Sodium
50mg
50%;
Total Carbohydrate
21g
21%
(Dietary Fiber
1g
1%
  Sugars
18g
18%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
0%;
Exchanges:
1 1/2 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.