Coconut Coffee Sundaes

Add a refreshing twist to ice cream to make these delicious sundaes topped with cookies and fudge topping – dessert that’s ready in 5 minutes.

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Servings 4

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ingredients 3
Prep Time 5 min
Total Time 5 min

Ingredients

1: pint (2 cups) coffee ice cream

4: (2-inch) soft macaroon cookies, crumbled

1/2: to 3/4 cup fudge ice cream topping

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Directions

1 Scoop ice cream into 4 individual dessert dishes. Sprinkle with cookies. Drizzle with fudge topping.

EXPERT TIPS

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Expert Tips

For a lighter Vanilla Coconut Sundae, use Vanilla Fat Free Frozen Yogurt and chocolate-flavored syrup in place of the ice cream fudge topping. Each lighter sundae contains about 200 fewer calories and 23 grams less fat than the original version.