Classic Pumpkin Pie

(6)
  7 reviews

Pie Crust

1
cup all-purpose flour
1/2
teaspoon salt
1/3
cup plus 1 tablespoon shortening
2
to 3 tablespoons cold water

Filling

2
eggs
1/2
cup sugar
1
teaspoon ground cinnamon
1/2
teaspoon salt
1/2
teaspoon ground ginger
1/8
teaspoon ground cloves
1
can (15 oz) pumpkin (not pumpkin pie mix)
1
can (12 oz) evaporated milk

Spiced Cream Clouds

1/2
cup whipping cream
1
tablespoon sugar
1/4
teaspoon pumpkin pie spice or ground cinnamon

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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