Classic Pesto

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  • 10 min prep time
  • 10 min total time
  • 5 ingredients
  • 20 servings

Ingredients

2
cups firmly packed fresh basil leaves
3/4
cup grated Parmesan cheese
3/4
cup olive or vegetable oil
3
cloves garlic
1/4
cup pine nuts

Directions

  1. 1 In blender or food processor, place all ingredients.
  2. 2 Cover; blend on medium speed about 3 minutes, stopping occasionally to scrape sides, until smooth.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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