Cinnamon Streusel Coffee Cake

Enjoy this delicious cinnamon coffee cake with streusel topping that’s ready in 35 minutes.

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  • prep time 10 min
  • total time 35 min
  • ingredients 8
  • servings 6
 

Ingredients

Streusel Topping

1/3
cup baking mix
1/3
cup packed brown sugar
1/2
teaspoon ground cinnamon
2
tablespoons firm butter or margarine

Coffee Cake

2
cups baking mix
2/3
cup milk or water
2
tablespoons granulated sugar
1
egg

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 375°F. Grease bottom and side of 9-inch round pan with shortening or cooking spray. In small bowl, mix 1/3 cup baking mix, the brown sugar and cinnamon. Cut in butter, using fork or pastry blender, until mixture is crumbly; set aside.
  • 2 In medium bowl, stir all coffee cake ingredients until blended. Spread in pan. Sprinkle with topping.
  • 3 Bake 18 to 22 minutes or until golden brown. Serve warm or cool.
  • 1 Heat oven to 375°F. Grease bottom and side of 9-inch round pan with shortening or cooking spray. In small bowl, mix 1/3 cup baking mix, the brown sugar and cinnamon. Cut in butter, using fork or pastry blender, until mixture is crumbly; set aside.
  • 2 In medium bowl, stir all coffee cake ingredients until blended. Spread in pan. Sprinkle with topping.
  • 3 Bake 18 to 22 minutes or until golden brown. Serve warm or cool.

EXPERT TIPS

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Expert Tips

"My nana used to make this for us. Now I am making it for my family and grandchildren, too. It is sooo easy to make, and so very good." - Shasta

Top with a dollop of whipped cream and fresh raspberries or peaches.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
310
(
Calories from Fat
110),
% Daily Value
Total Fat
12g
12%
(Saturated Fat
4 1/2g,
4 1/2%
Trans Fat
1 1/2g
1 1/2%
),
Cholesterol
50mg
50%;
Sodium
720mg
720%;
Total Carbohydrate
46g
46%
(Dietary Fiber
0g
0%
  Sugars
21g
21%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
15%;
Iron
10%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.
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