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Steps
1
Heat oven to 375°F. Lightly grease 9-inch round cake pan with shortening or cooking spray.
2
On lightly floured surface, unroll dough. In small bowl, mix cream cheese spread, brown sugar and cinnamon until smooth. Spread cheese mixture over dough, leaving 1/4-inch border around edges. Sprinkle with granulated sugar.
3
Gently roll up dough, starting with long side. Cut into 12 (1 1/4-inch) slices. Place in pan. Brush tops of slices with butter.
4
Bake 28 to 32 minutes or until golden.
5
In small bowl, stir powdered sugar and milk until smooth. Drizzle glaze over rolls. Serve warm.
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Nutrition Facts
Serving Size:1 Serving
Calories
156
Total Fat
4g
0%
Saturated Fat
2g
0%
Sodium
202mg
0%
Total Carbohydrate
28g
0%
Dietary Fiber
1g
0%
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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