Cinnamon Roll Wreath

This sweet-roll wreath boasts an appealing presentation with no extra effort.

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Servings 8

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( 8 ) Ratings

8 Ratings

5 Stars 14%

4 Stars 14%

3 Stars 14%

2 Stars

1 Stars

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ingredients 3
Prep Time 20 min
Total Time 0 min

Ingredients

1: (12.4-oz.) can Pillsbury® Refrigerated Cinnamon Rolls with Icing

: Green food color

12: candied cherries, halved

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Directions

1 Heat oven to 375°F. Separate dough into 8 rolls; place, sides touching, on ungreased large cookie sheet to form wreath shape.
2 Bake at 375°F. for 12 to 14 minutes or until golden brown.
3 Meanwhile, add food color to icing; blend well.
4 Carefully remove warm wreath from cookie sheet; place on serving plate or tray. Cool slightly. Spread icing over wreath. Decorate each roll with 3 cherry halves.