hlf01 said:
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Posted: 5/14/2012 6:45:42 AM
We made these this weekend and turned out great. We did spray the top and bottom of the waffle iron and no sticks. I did though use the regular cinammon rolls and not the grands.
Gypsyrita said:
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Posted: 5/13/2012 11:51:03 AM
I never have good luck with my waffle iron, but had to try this. I tested first with biscuits, 2 were too many. I sprayed the dish that I was using to flatten the biscuit and sprayed the biscuit instead of the waffle iron. They were good and crispy. Now I'm prepared to try the cinnamon rolls. Don't overwork the dough or it gets tough.
spoint-12 said:
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Posted: 5/13/2012 10:14:11 AM
They came out very burnt after just two minutes cooking.. I didn't know how hot to make my iron, so I used the setting I use for waffles. Maybe I should use a lower setting.
shayne573 said:
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Posted: 5/13/2012 10:06:31 AM
I thought these ended up being a little tough. I don't know if it's because I do not have a belgian waffle maker and had to squish them too much, but we thought they were a little hard to eat. I also wish I had not put the powdered sugar in, I think you lost the cream cheese flavor that way.
Amysidwell said:
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Posted: 5/12/2012 10:19:26 AM
I read several reviews about how messy these were, so I took each cinnamon roll and folded it it half with the cinnamon in the middle and flattened them out a little with my fingers. I had no mess in my waffle maker
cmiller827 said:
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Posted: 5/11/2012 5:32:35 PM
Yes, they were delicious however, my waffle iron was a mess with Pam running everywhere. What a mess to clean up, never again.
RLFJ said:
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Posted: 5/9/2012 11:44:12 PM
My family liked these. The only complaint is that even though I put oil on the waffle iron, they still stuck to the iron. I didn't add the powdered sugar to the topping. I just thinned it out a bit with a little bit of milk and that seemed to work well. I'd try making these again.
Amy_Abernathy said:
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Posted: 5/9/2012 5:29:16 PM
These are ok. My kids thought that they were ok as well. The frosting took a while to make and the cinnamon in the rolls kept burning in the waffle maker. Seemed like a lot of effort for nothing. =( Wish they were better.
jmccollum said:
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Posted: 5/9/2012 4:00:17 PM
How wonderful!!!Simply wonderful!!! Grandsons love this breakfast and its soooo simple.
preludejf said:
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Posted: 5/9/2012 12:34:20 PM
These were great! Some changes I made - I had the cinnamon rolls with chocolate glaze in the frige so that is what I used. I skipped the part of preparing the icing. I also use 2 rolls instead of 1 per waffle. I cooked each for 4 minutes and they were perfect. We spread chocolate glaze on waffle as they came off the waffle iron. We love them!