Posted: 7/10/2012 1:56:27 PM
I've been making these for years, but with far less calories. Skip the butter, sprinkle the cinnamon, a touch of sugar on each Crescent, press in the raisins (or Crainins), roll & bake. I use sugar substitute because I am a diabetic. I have been making these for at least 10 years. no drizzle on top either. Taste GREAT!!