Cinnamon Biscuit Blossoms

Get jammin' and make biscuits blossom with flavor in your kitchen!

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9 reviews.
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  • prep time 25 min
  • total time
  • ingredients 4
  • servings 8
 

Ingredients

1
(16.3-oz.) can Pillsbury™ Grands!™ Refrigerated Buttermilk Biscuits
1
tablespoon sugar
1/4
teaspoon cinnamon
8
teaspoons any flavor jelly or jam

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LOCATION

Steps

  • 1 Heat oven to 375°F. Separate dough into 8 biscuits. Make 5 (3/4-inch-deep) cuts evenly around outside edge of each biscuit to resemble flower petals. Place each biscuit flower on ungreased large cookie sheet. (If biscuits are uneven, flatten slightly to make tops even.)
  • 2 In small bowl, combine sugar and cinnamon; mix well. Sprinkle sugar mixture over biscuits. With thumb, make deep indentation in center of each biscuit. Fill each with scant teaspoon jelly.
  • 3 Bake at 375°F. for 11 to 17 minutes or until golden brown. Serve warm.
  • 1 Heat oven to 375°F. Separate dough into 8 biscuits. Make 5 (3/4-inch-deep) cuts evenly around outside edge of each biscuit to resemble flower petals. Place each biscuit flower on ungreased large cookie sheet. (If biscuits are uneven, flatten slightly to make tops even.)
  • 2 In small bowl, combine sugar and cinnamon; mix well. Sprinkle sugar mixture over biscuits. With thumb, make deep indentation in center of each biscuit. Fill each with scant teaspoon jelly.
  • 3 Bake at 375°F. for 11 to 17 minutes or until golden brown. Serve warm.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Roll
Calories
220
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
2g,
2%
),
Cholesterol
0mg
0%;
Sodium
600mg
600%;
Total Carbohydrate
30g
30%
(Dietary Fiber
1g
1%
  Sugars
9g
9%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
8%;
Exchanges:
1 Starch; 1 Fruit; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.