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Chunky Tomato-Basil Soup
Smoky Ranchero Corn
Sesame-Crouton Asian Chicken Salad
Texas Two-Step Slaw
Snappy Joes on Texas Toast
Carnitas Caliente with Stone-Fruit Salsa
In 25 minutes, turn frozen corn into a fiesta favorite with chile-infused butter and fresh cilantro.
For a more authentic take on this recipe, use 3 tablespoons dried epazote, stems removed, in place of the cilantro.
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