Chutney Sugar Snaps

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  • 10 min prep time
  • total time
  • 5 ingredients
  • 4 servings

Ingredients

2
tablespoons butter
4
cups Green Giant™ SELECT® frozen sugar snap peas
1/3
cup purchased mango chutney
1/2
teaspoon ginger
1/2
cup cashews

Directions

  1. 1 Melt butter in large skillet over medium heat. Add sugar snap peas; cook 3 to 5 minutes or until peas turn bright green and are thoroughly heated.
  2. 2 Add chutney and ginger; toss to coat. Sprinkle with cashews.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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