Christmas Vacation Peanut Butter Fondue

What's better than fondue? Fondue made with peanut butter, sugar and honey that's ready in 15 minutes!

  • prep time 10 min
  • total time 15 min
  • ingredients 5
  • servings 6

Ingredients

2/3
cup packed brown sugar
1/4
cup half-and-half
1
tablespoon honey
3/4
cup creamy peanut butter
Pieces of assorted cakes, candies and fruit, if desired (see Holiday Hints, below)
  • 1 Heat brown sugar, half-and-half and honey to boiling in 2-quart saucepan over medium heat, stirring occasionally.
  • 2 Stir in peanut butter until smooth. Pour into fondue pot or individual serving bowls. Dip assorted cakes, candies and fruit into fondue.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1/4 Cup
    Calories
    320
    (
    Calories from Fat
    160),
    % Daily Value
    Total Fat
    18g
    18%
    (Saturated Fat
    4g,
    4%
    ),
    Cholesterol
    5mg
    5%;
    Sodium
    160mg
    160%;
    Total Carbohydrate
    33g
    33%
    (Dietary Fiber
    2g
    2%
    ),
    Protein
    8g
    8%
    ;
    % Daily Value*:
    Iron
    6%;
    Exchanges:
    2 Starch;
    *Percent Daily Values are based on a 2,000 calorie diet.
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