Chopped Garden Salad with Curry-Tarragon Dressing

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  • 20|min prep time
  • 20|min total time
  • 12 ingredients
  • 7 servings

Dressing

1/2
cup nonfat cottage cheese
1/4
cup water
2
tablespoons fat-free mayonnaise or salad dressing
1
tablespoon honey
1/2
teaspoon curry powder
1
teaspoon finely chopped fresh tarragon

Salad

3
cups chopped mixed lettuce (iceberg, Bibb and/or romaine)
1
cup chopped green cabbage
1/3
cup golden raisins
1/3
cup diced carrot
1/3
cup thinly sliced radishes
1
small tart apple, chopped

Directions

  1. 1 In blender container, combine all dressing ingredients except tarragon; blend until smooth. Stir in tarragon.
  2. 2 In large salad bowl, combine all salad ingredients. Pour dressing over salad; toss gently to coat.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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