Chocolate Toffee Pretzels

These fancy pretzel toffees are ready in 30 minutes with just with three ingredients- perfect for dessert.

  • prep time 30 min
  • total time 30 min
  • ingredients 3
  • servings 48

Ingredients

6
oz. chocolate-flavored candy coating, cut into pieces
48
miniature pretzel twists
1/4
cup English toffee baking bits
  • 1 Line cookie sheet with waxed paper. In small saucepan, melt candy coating over low heat, stirring constantly.
  • 2 Dip pretzels in coating; place on waxed paper-lined cookie sheet. Sprinkle with baking bits. Let stand 5 minutes or until set. Remove from waxed paper. Store in tightly covered container.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Pretzel
    Calories
    35
    (
    Calories from Fat
    20),
    % Daily Value
    Total Fat
    2g
    2%
    (Saturated Fat
    1g,
    1%
    ),
    Cholesterol
    0mg
    0%;
    Sodium
    40mg
    40%;
    Total Carbohydrate
    4g
    4%
    (Dietary Fiber
    0g
    0%
      Sugars
    3g
    3%
    ),
    Protein
    0g
    0%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    1/2 Fruit; 1/2 Other Carbohydrate;
    *Percent Daily Values are based on a 2,000 calorie diet.
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