Easiest-Ever Chocolate Candy

(5)
4 reviews.
  • 45 min prep time
  • 2 hr 15 min total time
  • 5 ingredients
  • 36 servings

Ingredients

1
bag (12 oz) semisweet chocolate chips (2 cups)
1/3
cup corn syrup
1/2
teaspoon peppermint or almond extract
1/2
teaspoon vanilla
36
(6x6-inch) pieces clear plastic wrap or waxed paper

Directions

  1. 1 Line 9x5-inch loaf pan with plastic wrap.
  2. 2 In 2-quart saucepan, melt chocolate over low heat, stirring constantly. Remove from heat. Add corn syrup, extract and vanilla; mix well. Quickly pour into pan; spread evenly.
  3. 3 Refrigerate uncovered about 30 minutes or until firm. Cut chews into 9 rows by 4 rows for 36 square pieces.
  4. 4 Place 1 chew in center of 1 end of individual plastic wrap square; roll up, folding up and twisting ends. Repeat to use up chews.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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