Chocolate-Peanut Butter-Oatmeal Munchies

(27)
3 reviews.
  • 40 min prep time
  • 40 min total time
  • 8 ingredients
  • 20 servings

Ingredients

2/3
cup peanut butter
1/2
cup quick-cooking oats
2
tablespoons vegetable oil
1
egg
1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
1/4
cup miniature candy-coated chocolate baking bits
1/4
cup sweetened dried cranberries
1/4
cup chopped salted peanuts

Directions

  1. 1 Heat oven to 350°F. In large bowl, stir together peanut butter, oats, oil and egg. Break up cookie dough; add to peanut butter mixture. Add remaining ingredients; stir until well mixed.
  2. 2 On ungreased cookie sheets, drop dough by heaping tablespoonfuls about 2 inches apart. Press with fingers to flatten slightly.
  3. 3 Bake 13 to 15 minutes or until golden brown and edges are just set (tops will not look done). Do not overbake. Cool 1 minute; remove from cookie sheets to cooling racks.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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