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Chocolate-Orange Pastries

Chocolate-Orange Pastries Recipe

Roll up refrigerated pie crust with dark chocolate and orange flavors for a pretty dessert that can double as a brunch addition.

Prep Time: 15 Min

Total Time: 50 Min

Makes: 16 pastries

Pam Tapia
Sugar Hill, Georgia
Bake-Off® Contest 44, 2010
Recipe
Tips (0)
Reviews (8)
RECIPE TOOLBOX

INGREDIENTS

1
 package (3 oz) cream cheese, softened
2
 to 3 teaspoons grated orange peel
1
 Pillsbury® refrigerated pie crust, softened as directed on box
1/4
 cup Smucker’s® Sweet Orange Marmalade
1/2
 cup Hershey’s® Special Dark® chocolate baking chips
1
 LAND O LAKES® Egg, beaten
2
 teaspoons sugar

DIRECTIONS

1 Heat oven to 350°F. Line cookie sheet with cooking parchment paper or spray with Crisco® Original No-Stick Cooking Spray. 2 In small bowl, stir cream cheese and orange peel until blended. Unroll pie crust on work surface. Spread cream cheese mixture evenly over crust. 3 In small microwavable bowl, microwave marmalade uncovered on High 10 seconds. Brush marmalade evenly over cream cheese mixture. Cut crust into 16 wedges, using knife or pizza wheel. Sprinkle chocolate chips evenly over wedges. 4 Roll up each wedge, starting at shortest side and rolling to opposite point. Place pastries, point side down, on cookie sheet. Brush egg on tops and sides of pastries. Sprinkle evenly with sugar. 5 Bake 20 to 25 minutes or until light golden brown. Remove from cookie sheet to cooling rack. Cool at least 10 minutes before serving.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Pastry)
  • Calories 120
    • (Calories from Fat 60),
  • Total Fat 7g
    • (Saturated Fat 3g,
    • Trans Fat 0g),
  • Cholesterol 20mg;
  • Sodium 95mg;
  • Total Carbohydrate 14g
    • (Dietary Fiber 0g,
    • Sugars 6g),
  • Protein 1g;
Percent Daily Value*:
  • Vitamin A 0.00%;
  • Vitamin C 0.00%;
  • Calcium 0.00%;
  • Iron 0.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
®Crisco is a trademark of The J.M. Smucker Company
Hershey’s® Special Dark® is a registered trademark of The Hershey Company, Hershey, PA, 17033
Bake-Off is a registered trademark of General Mills ©2011
Smucker’s is a trademark of The J.M. Smucker Company.

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