Chocolate No Bake Cheesecake Pie

if u love chocolate cheesecake but hate all the work it takes 2 make 1 here a easier and better kind!!!!!!

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Member Reviews ( 1 )
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mkgtweety
Member Recipe By mkgtweety
  • ingredients 7
  • Prep Time 10 min
  • Total Time 3 hr 10 min

Ingredients

2
packages (8 oz. each) PHILADELPHIA Cream Cheese, Regular or 1/3 Less Fat, softened
Zest and juice of 1 orange
1
can (14 oz.) chocolate sweetened condensed milk
1
HONEY MAID Chocolate Pie Crust (6 oz.)
If you can't find chocolate sweetened condensed milk
add 1/2 cup of Hershey's chocolate syrup to
reg. sweetened condensed milk. Stir 'til you see no more white showing.

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In bowl with a hand mixer (or beat by hand) the cream cheese for 1 minute to break it up a little.
  • 2 Then add the orange zest, orange juice, and the can of chocolate sweetened condensed milk.
  • 3 Beat for 3 to 4 minute more to make sure that everything is thoroughly mixed and smooth.
  • 4 Pour filling into the Honey Maid Chocolate Pie Crust.
  • 5 Smooth top of pie and cover with provided lid or plastic.
  • 6 Refrigerate 3 to 4 hours or until firm. (Can be made the day before.) Slice and serve up!!!!

Nutrition Information 

Review & Comments

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mkgtweety report Posted Mar. 4, 2011 10:32 PM
You can make your own chocolate crust for a 9-inch pie plate from scratch. Also you can make it in a 9x13 pan to make it into squares. Using the filling (you may have to double up on the filling if need be.} above and making your own cookie crust Just pour the filling over the prepared cool crust in the 9x13 pan and chill as said above.

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