Posted: 11/28/2012 7:58:46 AM
Thank's everyone for responding to my question as to exactly when you were to make the indentation. I really thought that this was a typo in the original recipe by evidently not. Going to make some type of cheese cake with peppermint.
Posted: 11/28/2012 12:21:22 AM
Yea, I agree with didid. Asside from them not baking who really wants to stick their thumb into a hot cookie? That's not very smart either. The shot glass is a good Idea but before baking them:)
Posted: 11/27/2012 11:11:50 PM
Great idea. I think I might try sugar cookies with hersheys peppermint kisses for christmas.
Posted: 11/27/2012 7:24:15 PM
Do not form them before baking. Very easy to do after baking. Use a shot glass or your thumb to press down the cookie. Just like making the peanut butter cookies and as soon as they come out of the oven, you press a mini peanut butter cup into the hot cookie, then let cool.
Posted: 11/27/2012 7:22:38 PM
It is very easy to put a shot glass (or just your thumb) into the cookie after baking. It is just like the ones made with peanut butter cookies that you place a mini Reese's cup into the cookie as soon as it comes out of the oven.
Posted: 11/27/2012 6:30:35 PM
didid, you bake the treats, then use the shotglass to form an impression in the top to put the peanut butter and nutella into.
Posted: 11/27/2012 5:21:06 PM
Shouldn't these cups be formed using the shot glass BEFORE baking? Taking a look at the picture, it looks like the sides of the cups have been baked. I'm a little doubtful that you could form the cups when just taking the muffins out of the oven after baking. Anyone know the answer?
Posted: 11/27/2012 11:42:00 AM
bearconn, you make the cups from the Pillsbury chocolate chip refrigerated cookie dough.
Posted: 11/26/2012 9:44:28 PM
Where do I find the cake cups?
Posted: 11/13/2012 2:05:49 PM
I just made a batch of these and packaged them up in a tin for a friend's birthday gift. She is a Nutella fan and so of course she loved them! So easy to make...