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Lime in the Coconut Cookie Fudge
Cookie Stuffed Crescents
Heavenly Hazelnut Torte with Mascarpone Cream
Lemon Pistachio Blackberry Thumbprints
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Wild Rice and Ham Country Tart
The filling of this chocolaty pie is made with Pillsbury® refrigerated chocolate chip cookies.
Swap out the caramel sauce for chocolate sauce for an extra chocolaty twist.
Eat leftovers within 2 days.
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