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Mexican Hot Chocolate Sugar Cookies
Mini Italian Shepherd’s Pies
Wild Rice and Ham Country Tart
Decadent Chocolate Hazelnut Tart
Cookie Stuffed Crescents
Brown Sugar Topped Chocolate Swirl Coffee Cake
The filling of this chocolaty pie is made with Pillsbury® refrigerated chocolate chip cookies.
Swap out the caramel sauce for chocolate sauce for an extra chocolaty twist.
Eat leftovers within 2 days.
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