Chocolate-Filled Pillows with Chocolate Sauce

  • Prep 20 min
  • Total 40 min
  • Ingredients 6
  • Servings 6

Ingredients

Pillows

Chocolate Sauce

  • 1/2 cup whipping cream
  • 3/4 cup milk chocolate chips

Steps

  • 1
    Heat oven to 375°F. Spray large cookie sheet with cooking spray. Unroll dough on work surface; press dough into 12x8-inch rectangle. Cut into 6 squares. Place on cookie sheet.
  • 2
    Place 3 chocolate candy drops in center of each dough square. Bring 4 corners of dough to center of candies; twist firmly. Pinch edges to seal. Brush tops with 1 tablespoon whipping cream; sprinkle with sugar.
  • 3
    Bake 14 to 19 minutes or until deep golden brown.
  • 4
    Meanwhile, in 1-quart saucepan, heat sauce ingredients over low heat 1 to 2 minutes or until melted and smooth. Spoon 2 tablespoons sauce onto each serving plate. Top each with 1 pillow; drizzle with remaining sauce.

  • You can substitute miniature chocolate-covered peanut butter cup candies, unwrapped, or milk-chocolate peanut, caramel and nougat candy bars for the milk chocolate candy drops.

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
200
Total Fat
22g
34%
Saturated Fat
11g
56%
Trans Fat
0g
Cholesterol
30mg
11%
Sodium
330mg
14%
Potassium
135mg
4%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
21g
Protein
5g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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