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Brown Sugar Topped Chocolate Swirl Coffee Cake
Carnitas Gorditas with Creamy Chipotle Sauce
Upside Down Tomato Basil and Chicken Tartlets
Salted Caramel-Cashew Cookie Tarts
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Cherry Almond Kolache Bake
Try one of our favorite ways to fancy up crescents for breakfast and brunch!
By dipping the crescents into chocolate, you will have extra chocolate (as opposed to spreading it on the crescents). If you want less waste, make half the amount of chocolate and drizzle on top of the crescents instead of dipping.
Make the crescents festive by adding sprinkles before the chocolate dries.
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