Chocolate Chip Pastry

Chocolate layers in between flaky pastry layers - so easy no one will believe you!

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Member Recipe By willWork4cookies

ingredients 4
Prep Time 20 min
Total Time 35 min

Ingredients

: 2 - Pillsbury® Refrigerated Crescent Dinner Rolls 8 oz (8 ct)

1: cup mini chocolate chips

4: oz whipped topping, thawed

: chocolate syrup

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Directions

1 Preheat oven to 375 degrees. Roll out 8 oz crescent roll dough in 9x13 dish and pinch seams closed.
2 Sprinkle 1/2 cup chocolate chips on top of dough. Place sheet of 8 oz crescent rolls on top, pinching seams closed.
3 Bake 375 for 11-15 minutes, or until golden brown. Remove from oven and refrigerate for 10 min.
4 Remove from fridge and cut into 16 equal pieces. Spoon whipped topping onto 8 pieces.
5 Place remaining pieces on top. Top with whipped cream, chocolate chips and drizzled syrup!