Chocolate-Cherry Bread Pudding

Cinnamon rolls, chocolate chips and dried cherries combine in this warm, mouthwatering treat.

  • prep time 40 min
  • total time 1 hr 10 min
  • ingredients 9
  • servings 3

Ingredients

2
Pillsbury® Grands!® frozen cinnamon rolls with icing (from 17.5-oz bag)
2/3
cup milk
3
tablespoons sugar
1
tablespoon butter or margarine, melted
1/4
teaspoon almond extract
1
egg
2
tablespoons dried cherries
2
teaspoons miniature semisweet chocolate chips
1
icing packet from bag of cinnamon rolls
  • 1 Heat oven to 350°F. Bake rolls as directed on bag; place on cooling rack. Cool completely, about 20 minutes.
  • 2 Spray 1-quart casserole with cooking spray. Cut each baked roll into 8 pieces, place in casserole. In medium bowl, beat milk, sugar, butter, almond extract and egg with wire whisk until well blended. Pour milk mixture over roll pieces. Push roll pieces into milk mixture; stir in cherries and chocolate chips. Let stand 5 minutes.
  • 3 Bake 25 to 30 minutes or until set (a very small area in the center, less than 1 inch in diameter, may look moist). Drizzle top of warm pudding or individual servings with icing from packet.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    370
    (
    Calories from Fat
    130),
    % Daily Value
    Total Fat
    15g
    15%
    (Saturated Fat
    6g,
    6%
    Trans Fat
    2g
    2%
    ),
    Cholesterol
    85mg
    85%;
    Sodium
    400mg
    400%;
    Total Carbohydrate
    52g
    52%
    (Dietary Fiber
    1g
    1%
      Sugars
    37g
    37%
    ),
    Protein
    7g
    7%
    ;
    % Daily Value*:
    Vitamin A
    10%;
    Vitamin C
    0%;
    Calcium
    10%;
    Iron
    6%;
    Exchanges:
    2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
    Carbohydrate Choices:
    3 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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