We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more.

Chocolate-Cherry Bread Pudding

Cinnamon rolls, chocolate chips and dried cherries combine in this warm, mouthwatering treat.

(30)
(3)
Save and Share
  • prep time 40 min
  • total time 1 hr 10 min
  • ingredients 9
  • servings 3
 

Ingredients

2
Pillsbury® Grands!® frozen cinnamon rolls with icing (from 17.5-oz bag)
2/3
cup milk
3
tablespoons sugar
1
tablespoon butter or margarine, melted
1/4
teaspoon almond extract
1
egg
2
tablespoons dried cherries
2
teaspoons miniature semisweet chocolate chips
1
icing packet from bag of cinnamon rolls

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. Bake rolls as directed on bag; place on cooling rack. Cool completely, about 20 minutes.
  • 2 Spray 1-quart casserole with cooking spray. Cut each baked roll into 8 pieces, place in casserole. In medium bowl, beat milk, sugar, butter, almond extract and egg with wire whisk until well blended. Pour milk mixture over roll pieces. Push roll pieces into milk mixture; stir in cherries and chocolate chips. Let stand 5 minutes.
  • 3 Bake 25 to 30 minutes or until set (a very small area in the center, less than 1 inch in diameter, may look moist). Drizzle top of warm pudding or individual servings with icing from packet.
  • 1 Heat oven to 350°F. Bake rolls as directed on bag; place on cooling rack. Cool completely, about 20 minutes.
  • 2 Spray 1-quart casserole with cooking spray. Cut each baked roll into 8 pieces, place in casserole. In medium bowl, beat milk, sugar, butter, almond extract and egg with wire whisk until well blended. Pour milk mixture over roll pieces. Push roll pieces into milk mixture; stir in cherries and chocolate chips. Let stand 5 minutes.
  • 3 Bake 25 to 30 minutes or until set (a very small area in the center, less than 1 inch in diameter, may look moist). Drizzle top of warm pudding or individual servings with icing from packet.

EXPERT TIPS

toggle

Expert Tips

Try topping this bread pudding with a chocolate glaze! In small microwavable bowl, microwave contents from 1 icing packet and 1 1/2 teaspoons miniature semisweet chocolate chips uncovered on High 15 to 30 seconds or until mixture can be stirred smooth.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
370
(
Calories from Fat
130),
% Daily Value
Total Fat
15g
15%
(Saturated Fat
6g,
6%
Trans Fat
2g
2%
),
Cholesterol
85mg
85%;
Sodium
400mg
400%;
Total Carbohydrate
52g
52%
(Dietary Fiber
1g
1%
  Sugars
37g
37%
),
Protein
7g
7%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
0%;
Calcium
10%;
Iron
6%;
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.