Chocolate-Cashew-Cranberry Tart

(3)
  2 reviews

1
box Pillsbury™ refrigerated pie crusts, softened as directed on box
1 1/4
cups dark chocolate chips (from 12-oz bag)
1/2
cup granulated sugar
1/2
cup packed light brown sugar
1/4
cup light corn syrup
1
cup whipping cream
1
teaspoon vanilla
1
bag (6 oz) sweetened dried cranberries (1 1/3 cups)
1
container (9.25 oz) roasted cashew halves and pieces
1
teaspoon vegetable oil

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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