Chocolate Banana Soft Serve Parfait

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  • 10 min prep time
  • 10 min total time
  • 6 ingredients
  • 2 servings

Ingredients

2
medium bananas, peeled, sliced and frozen
1/3
cup creamy peanut butter
1
tablespoon unsweetened baking cocoa
2
tablespoons milk
1
container (5.3 oz) Yoplait® Greek 100 vanilla yogurt
1/2
cup Nature Valley™ oats 'n dark chocolate protein granola

Directions

  1. 1 In food processor, place frozen banana slices, peanut butter, cocoa powder and milk. Cover; process 2 to 3 minutes or until mixture is smooth and looks like soft serve ice cream, scraping down sides as necessary.
  2. 2 Use ice cream scoop to scoop mixture into 2 parfait glasses. Top with yogurt and granola. Serve immediately.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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