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Chive Crescents

(15)
  3 reviews
  • 20 min prep time
  • total time
  • 3 ingredients
  • 8 servings
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Put that herb garden to work with chives to freshen buttery crescent rolls.

Ingredients

1
(8-oz.) can Pillsbury™ Refrigerated Crescent Dinner Rolls
1
tablespoon butter, melted
1/4
cup chopped fresh chives

Steps

  • 1 Heat oven to 375°F. Unroll dough; brush with butter. Divide dough into triangles.
  • 2 Sprinkle buttered side of each triangle with chives. Roll each into crescent shape. Place on ungreased cookie sheet.
  • 3 Bake at 375°F. for 10 to 13 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
  • 1 Heat oven to 375°F. Unroll dough; brush with butter. Divide dough into triangles.
  • 2 Sprinkle buttered side of each triangle with chives. Roll each into crescent shape. Place on ungreased cookie sheet.
  • 3 Bake at 375°F. for 10 to 13 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Roll
Calories
120
Calories from Fat
60
% Daily Value
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
4mg
1%
Sodium
230mg
10%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
2g
2%
Protein
2g
2%
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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