Chili-Glazed Grilled Chicken

For grilled meat that packs a flavorful punch, brush on this easy soy and chili sauce glaze.

–

Save & Share

Servings 4

false

( 0 ) Ratings

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

93323074-c83d-40c3-a165-e3b726c16ed7

ingredients 8
Prep Time 30 min
Total Time 30 min

Ingredients

3: tablespoons chili sauce

3: tablespoons soy sauce

1: teaspoon sesame oil

1: teaspoon finely chopped garlic

1/4: teaspoon crushed red pepper

8: bone-in skin-on chicken thighs (5 to 6 oz each)

1/4: teaspoon salt

1/4: teaspoon pepper

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Directions

1 Heat gas or charcoal grill. In small bowl, mix chili sauce, soy sauce, sesame oil, garlic and red pepper.
2 Sprinkle chicken with salt and pepper. Place chicken on grill over medium heat. Cover grill; cook 8 minutes. Turn chicken; brush with chili sauce mixture. Continue turning chicken and brushing with sauce 8 to 10 minutes longer or until juice of chicken is clear when thickest part is cut to bone (180°F).