Posted: 6/13/2013 7:53:21 PM
Didn't like this at all. Manicotti should have been cooked prior to stuffing. They were actually dry and brittle in spots. Very disappointed and wouldn't make this again.
Posted: 6/13/2013 7:51:34 PM
I was hoping that this would be a lot better. Followed it exactly, with no changes and was VERY disappointed. Manicotti didn't cook completely and was actually brittle in spots. Would not make this again.
Posted: 11/5/2012 9:27:51 AM
I changed it up a bit and made it into stuffed shells. I feel that they are easier to fill and speeds up the prep time.
Posted: 4/13/2010 5:06:40 PM
Just not my cup of tea. The flavors don't seem to fit.
Posted: 10/19/2009 5:35:27 PM
Yummy, but Mexican ravioli doesn't involve stuffing manicotti. :-)
Posted: 6/14/2007 10:35:28 AM
It was pretty good. I think I needed a little more leftover salsa to put on top of it and probably in it. I think it''s a recipe worth keeping. My husband doesn''t like black beans and he liked this recipe.