Chicken Legs with Herbed Onion Sauce

Come home to flavorful chicken slow cooked with herbs and onion.

  • prep time 15 min
  • total time 4 hr 15 min
  • ingredients 9
  • servings 5

Ingredients

10
chicken drumsticks (about 2 lb), skin removed
2
cups frozen small whole onions (from 1-lb bag), thawed
1/4
cup dry white wine or chicken broth
1/4
cup evaporated milk
2
tablespoons chopped fresh parsley or 2 teaspoons dried parsley flakes
1
teaspoon dried tarragon leaves
1/4
teaspoon salt
1/4
teaspoon dried rosemary leaves, crushed
1
can (10 3/4 oz) condensed cream of chicken soup
  • 1 In 3 1/2- to 6-quart slow cooker, place chicken drumsticks. In medium bowl, mix remaining ingredients. Pour over chicken.
  • 2 Cover; cook on Low heat setting 4 to 5 hours.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    260
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    3g,
    3%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    105mg
    105%;
    Sodium
    640mg
    640%;
    Total Carbohydrate
    15g
    15%
    (Dietary Fiber
    1g
    1%
      Sugars
    5g
    5%
    ),
    Protein
    29g
    29%
    ;
    % Daily Value*:
    Vitamin A
    8%;
    Vitamin C
    6%;
    Calcium
    8%;
    Iron
    15%;
    Exchanges:
    0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 4 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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