Chicken Folds with Garlic Mayonnaise

(0)
  0 reviews
  • 30|min prep time
  • 30|min total time
  • 7 ingredients
  • 4 servings

4
(7-inch) Greek-style pita flat breads (from 12.5-oz. pkg.)
1/2
cup mayonnaise
2
garlic cloves, minced
2
teaspoons dried Greek seasoning
4
boneless skinless chicken breast halves
1/2
cup chopped cucumber
1/2
cup chopped tomato

Directions

  1. 1 Heat grill. Wrap pita flat breads in foil; set aside. In small bowl, combine mayonnaise and garlic; blend well. Refrigerate until serving time. Sprinkle Greek seasoning over chicken breast halves.
  2. 2 When ready to grill, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 12 to 15 minutes or until chicken is fork-tender and juices run clear, turning once.
  3. 3 During last 5 minutes of cooking time, place flat bread packet on grill; heat until flat breads are warm, turning foil packet once.
  4. 4 To serve, spread warm flat breads with mayonnaise mixture. Thinly slice chicken. Layer each flat bread with chicken, cucumber and tomato; roll up. If desired, secure with toothpicks.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

© 2015 ®/TM General Mills All Rights Reserved