Chicken-Filled Lettuce Wraps

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  • 30 min prep time
  • 30 min total time
  • 11 ingredients
  • 12 servings

Ingredients

1/3
cup orange marmalade
1
tablespoon fresh lime juice
1
tablespoon soy sauce
1/2
teaspoon grated gingerroot
1/3
cup Thai peanut sauce
2
cups small bite-size strips cooked chicken breast
12
leaves Boston lettuce (about 1 1/2 heads)
1
cup diced fresh mango (about 1 mango)
1
medium red bell pepper, cut into bite-size strips (about 1 cup)
1
cup diagonally sliced fresh snow pea pods (strings removed)
1/2
cup coarsely chopped peanuts

Directions

  1. 1 In small bowl, mix marmalade, lime juice, soy sauce and gingerroot; set aside.
  2. 2 In medium bowl, mix peanut sauce and 1 tablespoon of the marmalade mixture. Stir in chicken until coated.
  3. 3 Spoon about 2 tablespoons chicken mixture onto center of each lettuce leaf; place on large platter. Top with mango, bell pepper, pea pods, peanuts and marmalade mixture. To eat, wrap lettuce around chicken mixture and toppings.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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