peanuts829 said:
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Posted: 9/19/2012 12:47:30 PM
I made this last night for dinner and my husband loved it. I even gave some to my neighbor and she heated it up for lunch today and she loved it too. The only changes I made was I didn't have fresh parsley, so I used dried. I also used the whole 16oz. pkg. of fettuccine and a pint of heavy cream instead of the one cup. I also diluted a teaspoon of cornstarch in a 1/4 cup of water and added it in with the cream to make the sauce a little thicker. I will definitely be making this again.
mslisammack said:
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Posted: 7/21/2011 10:24:31 AM
We love this recipe! I substitute cavatappi for the fettuccine. It's a lighter noodle and it just works well.
JamiKemmer22 said:
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Posted: 7/1/2011 7:33:16 AM
Very tasty, and surprisingly a hit with my "picky eater" of a boyfriend. I would suggest not using the entire pack of taco seasoning,or perhaps using mild taco seasoning to be a bit gentler on a sensitive stomach! Two thumbs up!
katysaurus said:
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Posted: 4/22/2011 10:01:38 PM
didn't blow my mind, but it was good. a nice twist on the usual pasta dish.
suprisingly good said:
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Posted: 6/22/2009 10:06:46 PM
I was never a huge mexican fan but I decided to try this for dinner since I had some heavy whipping cream in the fridge. It was really good and pretty simple to make. The leftovers disappeared before I could get to them :( Oh well will have to make it again
Dilettante said:
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Posted: 5/9/2009 4:39:56 PM
This is a great, quick, easy to make meal which my whole family loves. And there's not a lot of cleanup required afterwards either. It's a nice combination of Italian and Mexican. Not really true to either cuisine but awful good in its own right. I've made it many times with 2% milk. Doesn't come out as creamy but it's healthier. Throw this together with a nice fresh loaf of bread and a nice fruit salad and it's a fairly balanced meal.
Lynnray said:
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Posted: 5/5/2009 4:51:06 PM
mixed reviews at my table! some liked it others didn't!
krystalj said:
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Posted: 10/20/2008 9:02:25 PM
It was great! Would make it again in a heartbeat.. Even my picky kids ate.
eliza187 said:
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Posted: 5/14/2008 3:39:25 PM
Very Good. Easy. For left overs add little more milk and cheese while heating up.
busy mom said:
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Posted: 4/27/2008 5:44:34 PM
Had mom over for dinner and she even loved it!