Enjoy this hearty chicken soup made with veggies and Progresso® reduced-sodium chicken broth that is ready in an hour – perfect if you like Creole cuisine.
You can mix and match your grains. Creole is usually made with rice, but if you have pearl barley on hand, use that instead of brown rice for a change.
Southwestern Chicken Scaloppine
Creamy Herbed Chicken Stew
Creamy Chicken Chile Enchiladas
Slow-Cooker Creamy Chicken and Pasta
Chicken Fettuccine Casserole