Chicken and Noodle Supper

Enjoy this chicken and noodles recipe made using Green Giant® Sliced Mushrooms - supper ready in just 15 minutes!

  • prep time 15 min
  • total time 15 min
  • ingredients 6
  • servings 4

Ingredients

2 1/2
cups water
2
(3-oz.) pkg. chicken-flavor ramen noodle soup mix
1 1/2
cups cubed cooked chicken
1
cup frozen peas and carrots
2
tablespoons chopped onion or 2 teaspoons instant chopped onion
1
(2.5-oz.) jar Green Giant™ Sliced Mushrooms, drained
  • 1 In large saucepan, bring water to a boil. Add ramen noodles, seasoning packets, chicken, peas and carrots and onion; mix well. Cook over medium-high heat for 4 to 6 minutes or until vegetables are tender.
  • 2 Stir in mushrooms; cook until thoroughly heated.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 1/4 Cups
    Calories
    320
    (
    Calories from Fat
    110),
    % Daily Value
    Total Fat
    12g
    12%
    (Saturated Fat
    5g,
    5%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    800mg
    800%;
    Total Carbohydrate
    32g
    32%
    (Dietary Fiber
    2g
    2%
      Sugars
    3g
    3%
    ),
    Protein
    21g
    21%
    ;
    % Daily Value*:
    Vitamin A
    70%;
    Vitamin C
    4%;
    Calcium
    4%;
    Iron
    10%;
    Exchanges:
    2 Starch; 2 Other Carbohydrate; 2 Very Lean Meat; 2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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