Chicken and Fettuccine

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  • 15 min prep time
  • 35 min total time
  • 6 ingredients
  • 6 servings

Ingredients

8
ounces uncooked fettuccine
3
cups chopped cooked chicken
3
tablespoons olive or vegetable oil
1
teaspoon garlic salt
2
large tomatoes, chopped (2 cups)
Chopped fresh basil leaves, if desired

Directions

  1. 1 Cook and drain pasta as directed on package.
  2. 2 Toss pasta and remaining ingredients except basil. Top with basil.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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