chicken and dumplings

adobo and bisquit dough

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d0157ced-d6bb-47df-84d1-ee860fc13788
garter5
Member Recipe By garter5
  • ingredients 4
  • Prep Time 15 min
  • Total Time 45 min

Ingredients

3
lbs of chicken thighs and legs
1
teaspoon of adobo
salt and pepper to taste
4
cans of bisquit dough

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 boil chicken and debone and remove skin
  • 2 add adobo
  • 3 cut each raw bisquit into eight smallpieces as water is boiling on med.
  • 4 let cook on med for 30 min.
  • 5 stirring every 2 min. so as not to burn
  • 6 add salt and pepper to taste

Nutrition Information 

© 2013 ®/TM General Mills All Rights Reserved

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