Chicago-style Deep-dish Pizza

(5)
  2 reviews

1 1/2
lb. lean ground beef
1/2
cup chopped onion
1
(6-oz.) can tomato paste
1
teaspoon dried oregano leaves
1/2
teaspoon pepper
2
tablespoons grated Parmesan cheese
1
(12-oz.) can Pillsbury™ Big Country® Refrigerated Buttermilk Biscuits
1
(2.5-oz.) jar Green Giant™ Sliced Mushrooms, drained
1
medium tomato, sliced
4
oz. (1 cup) shredded mozzarella cheese

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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