NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (1/2 Cup)

Calories

220

(

Calories from Fat

80),

% Daily Value

Total Fat

9g

9%

(Saturated Fat

4g,

4%

Trans Fat

0g

0%

),

Cholesterol

5mg

5%;

Sodium

200mg

200%;

Total Carbohydrate

30g

30%

(Dietary Fiber

1g

1%

  Sugars

17g

17%

),

Protein

3g

3%

;

% Daily Value*:

Vitamin A

6%;

Vitamin C

2%;

Calcium

6%;

Iron

25%;