Cherries ´n Cream Dessert Squares

Treat your family to this deliciously-easy dessert that’s made with cherry pie filling and cream cheese.

  • prep time 25 min
  • total time 3 hr 25 min
  • ingredients 10
  • servings 15

Ingredients

Crust

1 1/2
cups vanilla wafer or graham cracker crumbs
2
tablespoons powdered sugar
1/3
cup margarine or butter, melted

Filling

1
(8-oz.) pkg. cream cheese, softened
1
cup powdered sugar
1
teaspoon vanilla
2
cups miniature marshmallows
1
cup whipping cream, whipped
1
(21-oz.) can cherry pie filling
1/2
teaspoon almond extract
  • 1 In medium bowl, combine all crust ingredients; blend well. Press in bottom of ungreased 13x9-inch pan; refrigerate while preparing filling.
  • 2 In large bowl, beat cream cheese, 1 cup powdered sugar and vanilla until light and fluffy. Fold in marshmallows and whipped cream. Spread mixture over crust.
  • 3 In small bowl, combine pie filling and almond extract. Carefully spread over cream layer. Refrigerate 3 hours or until firm. Store in refrigerator.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    290
    (
    Calories from Fat
    150),
    % Daily Value
    Total Fat
    17g
    17%
    (Saturated Fat
    8g,
    8%
    ),
    Cholesterol
    40mg
    40%;
    Sodium
    130mg
    130%;
    Total Carbohydrate
    32g
    32%
    (Dietary Fiber
    0g
    0%
      Sugars
    25g
    25%
    ),
    Protein
    2g
    2%
    ;
    % Daily Value*:
    Vitamin A
    15%;
    Vitamin C
    2%;
    Calcium
    4%;
    Iron
    2%;
    Exchanges:
    1 Starch; 1 Fruit; 2 Other Carbohydrate; 3 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved