Cheesy Tuna-Vegetable Chowder (Cooking for Two)

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  4 reviews

2
tablespoons butter or margarine
1/4
cup chopped onion (1 small)
2
tablespoons all-purpose flour
1/4
teaspoon ground mustard
Pinch pepper
1
cup milk
1/2
cup Progresso™ chicken broth (from 32-oz carton)
1
cup Green Giant™ Steamers™ frozen mixed vegetables
1/8
teaspoon dried marjoram leaves, crushed
1/2
cup shredded Cheddar-Jack cheese blend (2 oz)
1
can (4.5 oz) tuna, drained, flaked

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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