Cheesy Refried Black Bean Dip

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  • 5 min prep time
  • 30 min total time
  • 6 ingredients
  • 8 servings

Ingredients

1
can (16 oz) Old El Paso™ refried black beans
1
cup shredded Cheddar cheese (4 oz)
1/2
cup Old El Paso™ Thick 'n Chunky salsa
1
tablespoon Old El Paso™ taco seasoning mix (from 1-oz package)
1/2
cup crumbled queso fresco cheese
Tortilla chips or crackers, if desired

Directions

  1. 1 Heat oven to 375°F. Spray 9-inch pie plate with cooking spray.
  2. 2 Iin small bowl, mix refried beans, Cheddar cheese, salsa and 1 tablespoon taco seasoning mix. Spread in pie plate. Sprinkle with queso fresco cheese.
  3. 3 Bake uncovered 20 to 25 minutes or until bubbly and heated through. Serve with tortilla chips.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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