Cheesy Potato, Ham and Corn Chowder
Your kids will ask for seconds when you serve this easy tummy-warming chowder.
(18.5-oz.) cans Progresso® Potato with Ham and Cheese Chowder
(11-oz.) can Green Giant® SteamCrisp® Mexicorn® Whole Kernel Corn, Red and Green Peppers
oz. (1/4 cup) shredded sharp Cheddar cheese
In large saucepan, combine chowder and corn.
Cook over medium heat for 10 to 15 minutes or until mixture is thoroughly heated, stirring occasionally. To serve, ladle chowder into soup bowls.
Sprinkle each serving with 1 tablespoon cheese.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Cup
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:2 Starch; 1/2 Fruit; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2013 ®/TM General Mills All Rights Reserved