Cheesy Pizza Soup

Enjoy this stress free pizza soup for a dinner that’s ready in just 15 minutes.

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  • prep time 15 min
  • total time 15 min
  • ingredients 4
  • servings 4
 

Ingredients

2
(19-oz.) cans ready-to-serve tomato basil soup
1/2
cup chopped pepperoni
1 1/2
cups shredded pizza cheese blend (6 oz.)
2
teaspoons chopped fresh basil or parsley, if desired

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 2-quart saucepan, combine soup, pepperoni and 1 cup of the cheese; mix well.
  • 2 Cook over medium heat for 4 to 6 minutes or until thoroughly heated and cheese softens, stirring occasionally. (Cheese will not melt completely.) Top individual servings with remaining cheese and basil.
  • 1 In 2-quart saucepan, combine soup, pepperoni and 1 cup of the cheese; mix well.
  • 2 Cook over medium heat for 4 to 6 minutes or until thoroughly heated and cheese softens, stirring occasionally. (Cheese will not melt completely.) Top individual servings with remaining cheese and basil.

EXPERT TIPS

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Expert Tips

For a flavor change, use 8 strips of cooked bacon, coarsely crumbled, instead of the pepperoni. You can find fully cooked bacon in the packaged meat department.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
400
(
Calories from Fat
190),
% Daily Value
Total Fat
21g
21%
(Saturated Fat
10g,
10%
),
Cholesterol
40mg
40%;
Sodium
1840mg
1840%;
Total Carbohydrate
33g
33%
(Dietary Fiber
2g
2%
  Sugars
18g
18%
),
Protein
17g
17%
;
% Daily Value*:
Vitamin A
30%;
Vitamin C
15%;
Calcium
30%;
Iron
8%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.