Cheesy Pasta-Vegetable Soup

(1)
1 reviews.
  • 20 min prep time
  • 30 min total time
  • 4 ingredients
  • 4 servings

Ingredients

2
cans (14 oz each) chicken broth
1
cup Green Giant™ frozen cut green beans (from 1-lb bag)
1
bag (24 oz) Green Giant™ Pasta Accents® frozen pasta, broccoli, sugar snap peas & garlic sauce
1/2
cup cheese dip or process cheese sauce (from 8-oz jar)

Directions

  1. 1 In 3-quart saucepan, heat broth over high heat to boiling. Stir in green beans and pasta with vegetables and garlic sauce. Return to boiling.
  2. 2 Reduce heat to medium; simmer uncovered 6 to 8 minutes, stirring occasionally, until vegetables are crisp-tender.
  3. 3 Remove from heat. Stir in cheese dip until melted.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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