Bake-Off® Contest 44, 2010
Latham, New York

Cheesy Ham and Apple Cups

Each tender biscuit cup holds a tasty combination of ham, apple, onion and cheese in an all-in-one breakfast shortcut that's perfect any morning of the week.

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23 reviews.
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  • prep time 20 min
  • total time 50 min
  • ingredients 8
  • servings 10
 

Ingredients

1
can (12 oz) Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated buttermilk biscuits (10 biscuits)
1/3
cup sour cream
1/2
teaspoon Dijon mustard
1/4
cup apricot preserves
3/4
cup finely chopped cooked ham steak or cooked ham
3/4
cup finely chopped tart apple
3/4
cup shredded sharp white or yellow Cheddar cheese (3 oz)
2
tablespoons finely chopped green onions (2 medium)

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LOCATION

Steps

  • 1 Heat oven to 375°F. Spray 10 regular-size muffin cups (2 3/4x1 1/4 inches) with Crisco® Original No-Stick Cooking Spray.
  • 2 Separate biscuit dough into 10 biscuits. On waxed paper, press each biscuit into 3-inch round. Press each dough round in muffin cup.
  • 3 In medium bowl, stir sour cream, mustard and preserves until well blended. Stir in ham, apple, cheese and onions until well blended. Divide ham mixture among muffin cups.
  • 4 Bake 18 to 25 minutes or until edges of biscuits are golden brown. Cool in pan 5 minutes. Serve warm.
  • 1 Heat oven to 375°F. Spray 10 regular-size muffin cups (2 3/4x1 1/4 inches) with Crisco® Original No-Stick Cooking Spray.
  • 2 Separate biscuit dough into 10 biscuits. On waxed paper, press each biscuit into 3-inch round. Press each dough round in muffin cup.
  • 3 In medium bowl, stir sour cream, mustard and preserves until well blended. Stir in ham, apple, cheese and onions until well blended. Divide ham mixture among muffin cups.
  • 4 Bake 18 to 25 minutes or until edges of biscuits are golden brown. Cool in pan 5 minutes. Serve warm.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
4g,
4%
Trans Fat
1g
1%
),
Cholesterol
20mg
20%;
Sodium
580mg
580%;
Total Carbohydrate
21g
21%
(Dietary Fiber
0g
0%
  Sugars
7g
7%
),
Protein
6g
6%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
6%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
®Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2010
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