Think of this hearty breakfast or brunch as scrambled eggs Mexican-style with flaky biscuits instead of tortillas.
If you wish, offer sour cream and chopped cilantro as a topping.
Tropical Sunshine Flatcakes with Orange Cream
Wild Rice and Ham Country Tart
Ham, Egg And Cheese Breakfast Sandwiches
Macaroon-Cinnamon Roll Braid
Grab & Go Eggs