Cheesy Chorizo Chili

(5)
  8 reviews

1/2
lb bulk chorizo sausage or pork sausage, crumbled
3
cans (19 oz each) Progresso™ cannellini beans, drained, rinsed
1
can (10 3/4 oz) condensed Cheddar cheese soup
1
can (10 oz) diced tomatoes with lime juice and cilantro
1
can (7 oz) Old El Paso™ chopped green chiles
1
tablespoon plus 1 teaspoon Old El Paso™ fajita seasoning, from 1 package (1.25 oz)
1
teaspoon ground cumin
1
teaspoon chili powder
1/2
teaspoon ground chipotle chili powder
Salt and ground black pepper
Shredded Mexican cheese blend
Finely chopped green onions

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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